Age-Related Metabolic Disorders: Understanding the Links Between Aging, Obesity, and Diabetes

In a nutshell

  1. Obesity and diabetes are age-related metabolic disorders that are becoming increasingly common in the US.
  2. Age-related changes in metabolism, hormonal regulation, and lifestyle habits can contribute to the development of obesity and diabetes.
  3. Obesity and diabetes can lead to a range of health complications, including cardiovascular disease, nerve damage, and kidney damage.
  4. Preventing obesity and diabetes requires a holistic approach that includes lifestyle changes, medical management, and support from healthcare providers. With the right strategies, it’s possible to prevent these metabolic disorders and promote overall health and longevity.

As we age, our bodies undergo a series of physiological changes that can increase the risk of developing metabolic disorders such as obesity and diabetes. These conditions impact not only our physical health but also our quality of life and longevity.

As we get older, our body’s ability to control our metabolism (the way we process food for energy) can be affected. This happens because our body has trouble sensing nutrients, and regulating the balance between making and breaking down building blocks and energy fuel molecules like proteins, carbohydrates, and lipids is disrupted.

Let’s have a closer look at the underlying mechanisms of diabetes and obesity and how they can be prevented. By understanding the impact of these diseases on our bodies, we can take steps to optimize our health and promote longevity.


Diabetes

Diabetes is a metabolic disease that affects how the body processes sugar (glucose). It occurs when the body is unable to produce enough insulin (a hormone that is secreted by the pancreas in response to glucose in the blood and regulates blood sugar levels) or is unable to effectively use the insulin it does produce.

Diabetes leads to high blood sugar levels, which can cause a variety of complications, including heart disease, nerve damage, and kidney damage.

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Causes of Diabetes

There are three main types of diabetes: type 1, type 2, and gestational diabetes (diabetes during pregnancy).

While type 1 diabetes is an autoimmune disease and is usually diagnosed already in childhood, it has no prevention. Only 5-10 % of all diabetes is type 1 diabetes. Type 2 diabetes is often acquired later in life and is more common (90-95% of all cases). So, we will focus on this type of diabetes.

Type 2 diabetes is characterized by inadequate insulin secretion or sensitivity of the body’s cells to insulin (called insulin resistance). The process could be described in the following sequence. Usually, insulin prompts cells to take up the glucose from the bloodstream and use it as fuel in cells’ metabolic reactions. In the initial stages, cells build resistance to insulin, called insulin resistance, which is a precursor of diabetes and is called prediabetes.

The cause of developing insulin resistance in the first place is still not fully understood. But it is known that some factors contribute to developing insulin resistance, such as consuming excess sugar in the diet, being overweight, having a family history of diabetes, or being inactive.1Macdonald IA. A review of recent evidence relating to sugars, insulin resistance and diabetes. Eur J Nutr. 2016 Nov;55(Suppl 2):17-23. PubMed Source As insulin resistance progresses, the pancreas pumps out more insulin to get blood sugar into cells. However, eventually, the pancreas can’t keep up, and blood sugar keeps rising, leading to detrimental consequences such as nerve damage, vision loss, and clogged veins and arteries.

Risk Factors of Diabetes

There are several risk factors that can increase the likelihood of developing diabetes, including:

  • Age. Being 45 years or older increase the risk of developing diabetes.
  • Genetic factors. Certain genetic variations (such as HLA-DR3, HLA-DR4, TCF7L2, and KCNJ11) can increase a person’s risk of developing diabetes.
  • Family history. Having a close family member with diabetes increases the risk.
  • Race and ethnicity: Diabetes is more common in Black, Hispanic, Native American, and Asian people, and Pacific Islanders.
  • Medical conditions. High blood pressure, poor lipid blood profile, gestational diabetes, polycystic ovary syndrome (PCOS), fatty liver syndrome, obstructive sleep apnea, insulin resistance and prediabetes
  • Certain medications. Steroids, some beta-blockers, antipsychotics, thiazide diuretics, some decongestants for common flu, HIV medications, and high doses of statins
  • Lifestyle factors. Certain lifestyle factors, such as physical inactivity, a diet high in sugars (predominantly sucrose), smoking, and being overweight

Symptoms of Diabetes

The initial stage of diabetes, which is insulin resistance, has no specific symptoms. Some signs can indicate that you are prone to develop insulin resistance, such as a waistline over 40 inches in men and 35 inches in women, elevated blood pressure, changed lipid blood profile, and patches of dark, velvety skin in the armpits and groin.

Full-developed diabetes also is characterized by frequent urination (especially at night), thirst, weight loss, fatigue, blurry vision, numb or tingling hands or feet, very dry skin, and wounds that don’t heal.


Diagnostics of Diabetes

The best way to find out if you have prediabetes or diabetes is through blood testing.

The most common tests include:

  • A1C test. Measures the amount of hemoglobin in the blood that has glucose attached to it.
  • Fasting blood glucose test. After not eating or drinking for at least 8 hours.
  • Glucose tolerance testing. It measures blood glucose levels prior and after 2 hours of drinking a sugary drink.


Treatment of Diabetes

Currently, there are several treatment options for diabetes:

  • Medications. Help control blood sugar levels (injectable insulin), make the body more sensitive to insulin, and lower the amount of sugar produced by the liver (metformin).
  • Insulin pump. Devices that deliver a continuous supply of insulin to the body through a small tube that is inserted under the skin.
  • Continuous glucose monitoring. A device that is placed under the skin to continuously measure blood sugar levels.
  • Pancreas transplantation. For type 1 diabetes.
  • Bariatric surgery. For type 2 diabetes, for people with BMI higher than 35.

Besides using the above-mentioned treatments, patients are encouraged to make lifestyle changes that are proven to improve their diabetes condition.


Potential Protective Factors and Prevention of Diabetes

Diabetes can be prevented and insulin resistance can be completely reversed by simple lifestyle changes.2 Ley SH, Schulze MB, Hivert MF, Meigs JB, Hu FB. Risk Factors for Type 2 Diabetes. In: Cowie CC, Casagrande SS, Menke A, Cissell MA, Eberhardt MS, Meigs JB, Gregg EW, Knowler WC, Barrett-Connor E, Becker DJ, Brancati FL, Boyko EJ, Herman WH, Howard BV, Narayan KMV, Rewers M, Fradkin JE, editors. Diabetes in America. 3rd ed. Bethesda (MD): National Institute of Diabetes and Digestive and Kidney Diseases (US); 2018 Aug. CHAPTER 13. PMID: 33651531. PubMed Source

  • Physical activity. Regular exercise can help improve insulin sensitivity and reduce the risk of developing diabetes.
  • Healthy diet. A balanced diet that is low in processed foods and high in fruits, vegetables, whole grains, and lean proteins can help reduce the risk of diabetes.
  • Weight management. Maintaining a healthy weight or losing weight if overweight or obese can help improve insulin sensitivity and reduce the risk of diabetes.
  • Smoking cessation. Quitting smoking can improve overall health and reduce the risk of diabetes and other chronic diseases.
  • Moderate alcohol consumption. Moderate alcohol intake (1-2 drinks per day for men, 1 drink per day for women) has been associated with a lower risk of diabetes, but excessive alcohol consumption can increase the risk.
  • Sleep hygiene. Getting adequate sleep (7-8 hours per night) and maintaining good sleep hygiene can help reduce the risk of diabetes.
  • Stress management. Reducing stress through techniques such as meditation, yoga, or mindfulness can help improve insulin sensitivity and reduce the risk of diabetes.
  • Regular health check-ups. Regular check-ups with a healthcare provider can help identify and manage risk factors for diabetes, as well as detect and treat the disease in its early stages.

Obesity

Obesity is a medical condition in which excess body fat accumulates to the extent that it may have an adverse effect on health, leading to reduced life expectancy and/or increased health problems.

As we age, the obesity risk rises, and it is a major contributor to insulin resistance and metabolic syndrome, which is essentially a combination of diabetes, high blood pressure, and obesity.

To determine whether someone is overweight or obese, healthcare providers use body mass index (BMI). BMI calculation involves dividing the person’s weight in pounds (kilograms) by their height in feet (meters) squared.

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Causes of Obesity

Obesity is generally caused by an imbalance between calories consumed and calories burned, which is to say when one is eating too much and moving too little. Thus obesity develops gradually over time as a result of poor diet and lifestyle choices.3 Chooi YC, Ding C, Magkos F. The epidemiology of obesity. Metabolism. 2019 Mar;92:6-10. PubMed Source

Although obesity can occur at any age, even in young children, which become more and more common, the risk of obesity increases with age. This happens due to hormonal changes, a less active lifestyle, basal metabolism, and nutritional need reduction.4 Inelmen EM, Sergi G, Coin A, Miotto F, Peruzza S, Enzi G. Can obesity be a risk factor in elderly people? Obes Rev. 2003 Aug;4(3):147-55. PubMed Source

Risk Factors of Obesity

  • Age. Risk increases after the age of 40. As we age, the metabolism slows down, and muscle mass declines, which can make it harder to maintain a healthy weight.
  • Gender. It is more common in women.
  • Race and ethnicity: It is more common in Black and Latino Americans.
  • Genetic factors. However, they do not play a dominant role.
  • Medical conditions. The underactive thyroid gland, Cushing’s syndrome, polycystic ovary syndrome (PCOS).
  • Certain medications. Some corticosteroids, medications for epilepsy, diabetes, and schizophrenia, some antidepressants, and birth control pills.
  • Psychological health. Emotional eating, stress, and depression can contribute to overeating and weight gain.
  • Lifestyle factors. Poor eating habits learned from childhood, an unhealthy diet high in fat and sugars, smoking, and a sedentary lifestyle, poor sleep.
  • Environment. Amount of green space around your home, available shops and restaurants nearby, surrounding friends and relatives.

Symptoms of Obesity

The most obvious symptom of obesity is an increase in weight and, therefore, in BMI. However, obesity is associated with a lot of other unspecific symptoms, such as back and joint pain, excessive sweating, intolerance to heat, obstructive sleep apnea and associated with it daytime fatigue, and shortness of breath.

Treatment of Obesity

The first line of obesity treatment is lifestyle changes. The most effective obesity treatment is a combination of diet, exercise, and behavioral therapy.

Medication and surgery can also be considered if lifestyle interventions are not sufficient. In some cases, a medical provider might prescribe weight loss medication to help with weight loss. These medications reduce the appetite, increase the metabolism rate, and accelerate feelings of fullness after eating, and prevent fat absorption from the diet.

In severe cases of obesity, weight loss surgery (also known as bariatric surgery) may be performed.

Potential Protective Factors and Prevention

The primary measures to prevent obesity are engaging in routine physical activity and following a nutritious diet that is high in fiber while being low in fats and sugars. When aiming to shed excess weight, limiting calorie intake or practicing intermittent fasting can aid in weight loss.

Regular exercise can help increase metabolism, build muscle mass, and prevent weight gain.5 Rippe JM, Hess S. The role of physical activity in the prevention and management of obesity. J Am Diet Assoc. 1998 Oct;98(10 Suppl 2):S31-8. PubMed source Having at least 150 minutes a week of low- and moderate-intensity physical activity (such as cycling, dancing, brisk walking, and swimming) and 2 days a week of strength exercises can significantly reduce the risk of obesity.

Other protective factors include adequate sleep and stress management.

Diabetes and obesity are interconnected conditions. Obesity is a major risk factor for developing type 2 diabetes, and diabetes can contribute to weight gain and difficulty losing weight. When a person is obese, excess fat can cause insulin resistance, which can lead to high blood sugar levels and eventually type 2 diabetes. Conversely, diabetes can make it harder to lose weight, as insulin resistance can lead to decreased metabolism and increased appetite.

Recap and final thoughts

Age is the main risk factor for developing chronic metabolic disorders, such as obesity and diabetes. They can lead to a range of health complications and reduce your quality of life. Moreover, these disorders are interlinked and often can contribute to the development of each other. By making small lifestyle changes such as regular exercise, healthy eating, and stress management, you can reduce your risk of these diseases and live a longer, healthier life.

References

  • 1
    Macdonald IA. A review of recent evidence relating to sugars, insulin resistance and diabetes. Eur J Nutr. 2016 Nov;55(Suppl 2):17-23. PubMed Source
  • 2
    Ley SH, Schulze MB, Hivert MF, Meigs JB, Hu FB. Risk Factors for Type 2 Diabetes. In: Cowie CC, Casagrande SS, Menke A, Cissell MA, Eberhardt MS, Meigs JB, Gregg EW, Knowler WC, Barrett-Connor E, Becker DJ, Brancati FL, Boyko EJ, Herman WH, Howard BV, Narayan KMV, Rewers M, Fradkin JE, editors. Diabetes in America. 3rd ed. Bethesda (MD): National Institute of Diabetes and Digestive and Kidney Diseases (US); 2018 Aug. CHAPTER 13. PMID: 33651531. PubMed Source
  • 3
    Chooi YC, Ding C, Magkos F. The epidemiology of obesity. Metabolism. 2019 Mar;92:6-10. PubMed Source
  • 4
    Inelmen EM, Sergi G, Coin A, Miotto F, Peruzza S, Enzi G. Can obesity be a risk factor in elderly people? Obes Rev. 2003 Aug;4(3):147-55. PubMed Source
  • 5
    Rippe JM, Hess S. The role of physical activity in the prevention and management of obesity. J Am Diet Assoc. 1998 Oct;98(10 Suppl 2):S31-8. PubMed source
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